Entice your taste buds as you travel back in time to Victorian Southern California with Richard Foss, a culinary historian with two books in print has been writing about food professionally since 1986. Richard offers audiences a unique perspective on how the discovery of gold, the arrival of railroads and steamships brought imported and luxury items as well as the first convenience foods. Discover what people ate and how they cooked it during this period of extraordinary changes.
51 South Ventu Park Road
Thousand Oaks, CA, 91320
805-498-9441
Sharing the History of the Conejo Valley
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The Museum is now open! Wednesdays and Saturdays between 1 P.M. to 4 P.M.
Indoor and outdoor areas are open!
51 S. Ventu Park Road, Newbury Park, CA 91320 (805) 498-9441
The Conejo Valley Historical Society is a non-profit 501(c)(3) entity registered with the State of California.
Our mission is to preserve, maintain, and exhibit an extensive historical record of the Conejo Valley and to educate the community about its cultural heritage.
